Overnight Turmeric Chia Pudding | TADIN Herb & Tea Co.

22

Mar

Author:
Tadin
Category:
Recipes
Tags:
Chia, Overnight, Pudding, recipe, Turmeric

Overnight Turmeric Chia Pudding

Ingredients:

¾ cup milk
2 Tadin Turmeric Tea Bags
6 tablespoons Tadin chia seeds
1/4 tsp ground turmeric
1/8 tsp ground cinnamon
Pinch of salt
1/2 tsp vanilla extract
1.5 teaspoons maple syrup

Instructions:

Heat ¾ cup of milk to a boil.
Pour into a mug and add 2 Tadin Turmeric Tea Bags, cover, and steep for 6 minutes.
While tea steeps, mix chia seeds, ground turmeric, ground cinnamon, salt, vanilla extract, and maple syrup in a jar.
Once tea has finished steeping, remove bags and place tea-infused milk into the freezer.
Once tea has cooled, stir it into the chia mixture, seal the lid of the jar, and refrigerate overnight.

Note: Use our Tadin chia seeds for optimum taste!