4 Tadin star anise pods (2 for steeping and 2 for garnish)
1.5 tablespoons honey
1 tablespoon lemon juice
½ cup sparkling water
Add Organic Chamomile tea bags and 2 star anise pods to a large mug. Heat ½ cup water to a boil. Pour into mug, cover and steep for 10 minutes.
Remove the star anise and tea bags. Stir in the honey and lemon juice. Let cool for 5 minutes until it reaches room temp.
Fill a standard size cocktail shaker halfway with ice, pour in the chamomile lemon honey mixture and shake for 30 seconds to chill. Divide among two chilled coupe glasses, top with sparkling water and garnish with a star anise pod.
Instructions to serve as a warm beverage: after steeping the chamomile, star anise and stirring in honey and lemon juice – stir in one 1 cup hot water to dilute the concentrate, or cool and refrigerate and when ready to serve add to 1 cup boiling water to dilute the concentrate.
WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to: www.P65Warnings.ca.gov/food